Small Regular
Freshly Hand Squeezed Orange Juice 28
Freshly Hand Squeezed Grapefruit Juice 28
Freshly Squeezed Apple Juice 28
Freshly Squeezed Carrot Juice 28
Fresh Watermelon Juice 28
Milk 10
Homemade Lemonade 27
Homemade Lemonade with choice of Mint, Strawberry, Raspberry 28
Soft Drinks 15
Iced Tea 24
Local Water 10 18
Dolomia® Still Water 14 24
Dolomia® Sparkling Water 15 25

WE FRESH HAND-SQUEEZE OUR ORANGE AND GRAPEFRUIT JUICES ON THE PREMISES EVERY DAY,
AND OUR FAMOUS SMOOTHIES ARE BLENDED IN HOUSE WITH REAL FRUIT AND BERRIES FOR A FRESH HOMEMADE TASTE!

PAGE, A TROPICAL PARADISE

A perfect blend of banana, strawberry, blueberry, raspberry, mango and pineapple, all blended with our freshly squeezed orange juice. A multi-vitamin blasts! 35

 

PERFECTLY PINK

Raspberry, strawberry and low-fat yogurt all blended with a splash of cranberry juice and honey for luscious texture and refreshing flavour. 32

 

GINGER & PEAR BOOST

Fresh ripened pear blended with fresh lemon juice, ginger extract, pineapple and low-fat yogurt to boost your immunity! 35

TROPICAL TEASER

A mango, banana and pineapple blend with fresh orange juice in this taste of the tropics that’s packed with vitamin Cl 34

 

GO BANANAS

Perfectly ripe banana, blueberry, strawberry and low-fat yogurt with just a touch of honey – a classic blend that’s sure to get you going. 32

 

ACAI SUPER

Acai fruit, blueberry, lemon juice, organic chia seeds and honey blended with yogurt. A perfect antioxidant drink to detox in the morning! 35

HONEY BLUE

Blueberry, banana and honey blended with yogurt. It’s rich antioxidants, making it the perfect recovery drink. Detox! 34

 

MANGO SPINACH BOOST

Mango, banana and pineapple blended with fresh baby spinach, lemon juice, ginger extract and low-fat yogurt to boost your immunity! 32

 

GREEN LIGHT

Fresh baby spinach, apple, ginger, honey and mint. Go ahead, you are sure to run with this! 32

DELICIOUS, INNOVATIVE STARTERS AND SHARING SNACKS FOR EVERY TASTE AND APPETITE.

CHEF’S SOUP

Our chefs have a repertoire of specialty soups. Ask about today’s selection. 24

CHICKEN WILD WINGS

Choose between BBQ or Piri Piri chicken wings served with a light blue cheese dip made with crumbled blue cheese, sour cream, lemon zest, fresh chives and sweet spicy mango chutney. 49

UNDRIED TOMATO GOAT CHEESE CROSTINI

Our version of sundried tomatoes compote spread on grilled ciabatta slices topped with crumbled goat cheese, completed with a splash of extra virgin olive oil. 39

CRISPY PRAWNS TENDERSTEM

Deep fried, large crispy prawns tossed in sweet and spiced aioli sauce, served on a bed of romaine lettuce, beets and tenderstem broccoli. 44

 

SMOKED WILD SOCKEYE SALMON CROSTINI

Smoked wild sockeye salmon, served with capers, red onions and cucumbers, with Philadelphia TM cream cheese spread on five toasted ciabatta slices. 45

BRIE AND WALNUT CROSTINI

Ciabatta slices broiled with brie and drizzled with honey. Garnished with walnuts and fresh apple slices. 41

SICILIAN MEATBALLS

Non-Alcoholic white wine braised meatballs with ricotta and pine nuts over tomato sauce and serve with deep fried Aat bread dough. 43

MONTREAL POUTINE

A mound of fries covered with smoked meat, cheese curds and our special homemade sauce. 42

ARANCINI

Crisp croquettes of Fontina cheese risotto and truffles with a spiked tomato sauce! 39

 

CHICKEN OUESADILLA

Our version has an Italian attitude! Grilled chicken is mixed with our house bruschetta tomato mix and cheddar, Gruyere and Swiss cheeses, served in a Aour tortilla and cooked till crispy. 47

BEEF SLIDER TRIO

Three different Flavors of hamburgers served with arugula, romaine, BBQ sauce, spicy coleslaw, tomato, homemade special aioli sauce, cheddar and Swiss cheese served on a mini brioche bun. 51

BURRATA

A dollop of creamy burrata cheese served on a bed of shredded mixed greens with sundried tomatoes, balsamic and basil pine nuts
pesto. 39

All the prices are VAT inclusive

ATTITUDE ISN’T AN INGREDIENT IN ANY OF OUR SALADS, BUT SOMEHOW IT GETS IN THERE. FROM TWISTED TAKES ON OLD CLASSICS TO ORIGINAL COMBOS CREATED TO THRILL AND CHILL, OUR COLOURFUL SALADS ARE FULL OF FLAVOUR.

CAJUN SHRIMP COBB SALAD

Our Cajun spiced fried shrimps, tomato, avocado, cucumber, goat cheese, hard boiled egg, romaine lettuce and our own Aavour­packed twist on the classic Caesar dressing. 71

CALIFORNIAN SALAD

Tossed mixed greens, fresh avocado, cherry tomatoes and cucumbers topped with grilled chicken and garlic-sauteed spinach with a choice of house or lemon vinaigrette. 69

GREEK COUNTRY-STYLE SALAD

Our version of this all-time favourite has tomatoes, cucumber, black olives, peppers, red onions, seared traditional Greek feta cheese and watermelon, tossed with our house vinaigrette made with extra-virgin olive oil and lemon juice. 59
TROPICAL CHICKEN SALAD

Fresh baby spinach with mango, papaya and grapefruit tossed with our house or lemon vinaigrette. Topped with honey mustard, grilled chicken and roasted sunflower seeds.  72 

 NlCOISE SALAD

In our version of a traditional favorite, Seared yellowfin tuna, poached egg, tomatoes, Kalamata olives, red onions, romaine lettuce, baby potatoes and French green beans are all served with our extra virgin olive oil and lemon vinaigrette. 72

 GOAT CHEESE SALAD

Refreshing mix of greens, tomatoes sauce and fresh sauteed spinach. All tossed with our house vinaigrette made with extra-virgin olive-oil and lemon juice topped with walnuts and warm goat cheese. 69

Add grilled chicken to any salad for 19.  All the prices are VAT inclusive.

CLASSIC PASTA DISHES WITH AN ADDED TWIST. YOU HAVE TO TRY THEM TO
BELIEVE THEM!

MAC AND CHEESE

A simple twist on an old favourite, penne pasta tossed in a creamy cheese sauce. Served with toasted garlic crostini. 64

BACON MAC AND CHEESE

A simple twist on an old favourite, penne pasta tossed in a creamy cheese sauce with tomato concasse, chopped crispy Canadian Angus beef bacon and caramelized onions. Served with toasted garlic crostini. 72

LOBSTER MAC AND CHEESE

One of our signature dishes. Penne pasta tossed in a creamy cheese sauce with tomato concasse and generous chunks of quarter-pound Nova Scotia lobster meat. Served with toasted garlic crostini. 121

CAJUN PASTA

Chicken and shrimp sauteed in a Creole cream sauce with grilled green and red peppers and sauteed onions tossed in with egg noodle tagliatelle pasta. 71

Add extra grilled chicken for 19.

All the prices are VAT inclusive

PICY SEAFOOD MARINARA TAGLIATELLE

Egg noodle pasta tossed in spicy San Marzano marinara sauce with shrimps, squid, codfish and mussels. Served with garlic crostini. 72

 ITALIAN MEATBALLS & MASCARPONE TAGLIATELLE

Our homemade Italian meatballs with egg noodle tagliatelle pasta and fresh San Marzano tomato sauce with a dollop of mascarpone. 69

WHETHER YOU’RE LOOKING FOR LUNCH OR DINNER, THESE WORLD-CLASS DISHES ARE PERFECT FOR A ROMANTIC TETE-A-TETE OR A MEAL WITH THE GANG.

STEAK DIANE

Pan seared Angus Beef Filet Mignon steak medallions with our special green pepper corn Diane sauce, cooked to your preference and served with sweet potato fries and sauteed grilled vegetables. 139

STEAK FRITES

Angus Ribeye steak with our special seasoning. cooked to your preference and served with fries, sauteed grilled vegetables and mushroom sauce.  131

PORTUGUESE PIRRI PIRRI CHICKEN

Roasted Cornfed chicken breast marinated with smoked paprika, ancho chilies and fresh garlic, served with sweet potato fries.  79

FILET MIGNON BEARNAISE

A melt-in-your mouth Angus beef filet mignon, topped with a sunny-side-up eggs, served with Bearnaise sauce and our Lyonnaise-style potatoes. 141

GRILLED SALMON

Grilled salmon filet topped with our fresh mango salsa and served with our own pearl barley ancient grain. 96

FAJITA

Your choice of tender beef or chicken strips, prepared with our special Tex-Mex recipe of sauteed bell peppers, onions and cheddar cheese, served with chipotle chili sauce, gaucamole, Pico De Gailo and tortillas.  81

SEAFOOD RISOTTO

Tender Italian rice cooked with shrimps, squids, codfish and mussels in rose sauce served with garlic crostini. 79

FISH & CHIPS

Batter-fried codfish fillet served with Cajun­-spiced fried potato wedges, mushy peas and tartar sauce. 71

All the prices are VAT inclusive

WE DARE YOU TO PICK YOUR FAVOURITE! ALL OF OUR BURGERS ARE MADE WITH 100% BEEF STEAK BURGERS AND SERVED ON AN ARTISANAL BRIOCHE BUN WITH FRIES OR MIXED FIELD GREEN SALAD.

THE BBQ BURGER

Grilled to perfection, this burger is sure to win you over with slices of crispy Canadian Angus beef bacon and cheddar cheese, smoky BBQ sauce and onion rings. 76

THE EGGSPECT ATION BURGER

This Eggspectation favourite is grilled to perfection and topped with slices of crispy Canadian Angus beef bacon, a sunny egg and slices of cheddar cheese. Served with our special sauce, lettuce, tomato and caramelized onions. 7 4 

THE BIG CHEESE

Your choice of cheddar, Swiss, Gruyere, brie or goat cheese, grilled to perfection and served with our aioli sauce, lettuce, tomato and red onions. 73

THE THUNDERBIRD

Our custom-ground chicken breast burger grilled and served on artisanal brioche bun with our in-house chipotle aioli sauce, lettuce, onion, avocado, Pico de Gallo, your choice of beef or turkey bacon and monterey-jack cheese. 71

THE DIABLO

Ground sirloin beef burger grilled to perfection and served on artisanal brioche bun with our in-house chipotle sauce, lettuce, Pico de Gallo, roasted jalapeno peppers, caramelized onion, your choice of beef or turkey bacon and monterey-jack cheese. 78

THE TERIY AKI BURGER

Smokey Teriyaki infused beef burger with slices of crispy Canadian Angus beef bacon, lettuce, tomato, mushroom, cheddar cheese and onion rings. 75

Add a sunny-side-up egg to your burger, it’s on us! All the prices are VAT inclusive

THERE’S NO MESSING WITH TRADITION HERE –
THESE ARE STRAIGHT-UP, HARD-HITTING APPETITE BUSTERS
THAT WILL HAVE YOU COMING BACK FOR MORE.

ROSEMARY CHICKEN SANDWICH

A delicious grilled chicken panini with brie, rosemary aioli and avocado. 69

CLUB SANDWICH

Our version of the classic deli sandwich includes grilled chicken, Canadian Angus beef bacon, lettuce, tomatoes and your choice of cheese on toasted white bran bread. 62

THE FRESH TUNA MELT

The perfect sandwich: a freshly seared tuna melt panini with Swiss cheese, green onions and tomato concasse. 55

SHRIMPS & CHEDDAR TOAST

An indulgent grilled sandwich made with Cajun-grilled shrimps, tomato concasse, arugula tossed in our special aioli and cheddar cheese melted between our amazing brioche. 64

GOURMAET GRILLED CHEESE

A comfort grilled sandwich made with Canadian Angus beef, bacon, fresh pears and mound of cheddar, swiss and gruyere cheese melted between our amazing brioche. 64

All dishes are served with a choice of french fries or sweet potato fries or mixed field green salad.

A DELICIOUS DASH OF CREAMY CHEESE SAUCE ADDS A PERSONAL TOUCH TO THIS HOMEMADE FRENCH FAVORITE.
A PERFECT CHOICE – MORNING, NOON AND NIGHT!
SERVED WITH A MIXED FIELD GREEN SALAD.

VEGGIE DREAM CREPE

This crepe is sure to please everyone, stuffed with sauteed mushrooms, spinach, sundried tomatoes caramelized onions and asparagus with cheddar, Swiss and Gruyere cheeses. 49

SUNNY LESVOS CREPE

Feel the sunshine as you enjoy grilled beef, olives, spinach, sun dried tomatoes, alfredo sauce, dijon mustard and feta, all wrapped in our tender homemade crepe. 59

HEAVENLY CREPE

A delicious homemade crepe filled with grilled chicken, sauteed spinach and mushrooms, with cheddar, Swiss and Gruyere cheeses. 59

EGGSPECTATION CREPE

Scrambled Omega-3 enriched eggs with sauteed spinach, Canadian Angus beef bacon and three kinds of cheese: cheddar, Swiss and Gruyere, all folded into our tender crepe and topped with our famous hollandaise sauce. 55

All the prices are VAT inclusive

INDULGE YOURSELF IN OUR VERSION OF DELICIOUS SOUTHWEST CRISPY AND SHAREABLE BITES OOZING MEXICAN DELICIOUSNESS.

BUFFALO FRIED CHICKEN TACOS

Pan fried chicken served on a flour tortilla with fresh avocado, lettuce, tomatoes, blue cheese dressing, spicy slaw and mango salsa. 51

SHRIMP TACOS

Grilled shrimps served on a flour tortilla with fresh avocado, spicy slaw, beets and savory mango salsa. 59

FRIED FISH TACOS

Spicy batter fried codfish with spicy coleslaw, beets, Pico de Gallo, mango salsa and jalapeno tartare sauce. 51

BEEF TACOS

Piri Piri Angus beef flank strips served on corn tortilla with lettuce, Pico de Gallo, monterey jack cheese, avocado with blue cheese dressing and spicy slaw. 58

All the prices are VAT inclusive

LONG … LONG BEFORE BAGUETTES AND BRIOCHE, BEFORE EUROPEAN BAKERS PERFECTED THEIR CRUSTY COUNTRY LOAVES AND AMERICANS THEIR GOLDEN PAN LOAVES, THERE WAS FLATBREAD. THIS IS OUR TAKE ON ORIGINAL PIZZAS LIKE YOUR GREAT GRANDMA USED TO MAKE.

SIMPLE AND GOOD

Fresh San Marzano tomato sauce, mozzarella cheese and fresh basil. 55

PIRI PIRI SALAME

Hot salami, San Marzano spicy tomato sauce and mozzarella cheese with fresh basil. 59 

ANCHETTA

Canadian Angus Beef bacon, double-cream brie, topped with fresh arugula tossed in a homemade olive oil and lemon vinaigrette. 64

MEDITERRANEAN

San Marzano tomato sauce, roasted red peppers, black olives, grilled eggplant, feta cheese and oregano. 59

CARINO

A delicious portion of San Marzano tomato sauce, mozzarella cheese, spicy fajita chicken, Pico De Gallo, fresh basil, onion and roasted peppers. 59

Add a sunny-side-up egg to your Flatbread, it’s on us! All the prices are VAT inclusive

THIS IS WHAT WE DO BEST, AND HOW WE MADE OUR NAME.

CLASSIC BENEDICT

Two perfectly poached Omega-3 enriched eggs, on Applewood smoked ham and a toasted English muffin, topped with our famous hollandaise sauce and our Lyonnaise-style potatoes. 67

LOBSTER BENNY

Two perfectly poached Omega-3 enriched eggs accompanied by gently sauteed Nova Scotia lobster on a toasted English muffin and a natural lobster reduction sauce. Served with our Lyonnaise-style potatoes. 107

CHICKEN BENEDICT

Two perfectly poached Omega-3 enriched eggs on grilled chicken, Gruyere cheese and a toasted English muffin, topped with our famous hollandaise sauce. Served with our Lyonnaise-style potatoes. 68

BRAVOCADO

Two perfectly poached Omega-3 enriched eggs served on half an avocado with a lightly spiced tomato sauce and melted Parmesan and cheddar cheeses. Served with our Lyonnaise ­style potatoes. 68

BENEDICT WITH BENEFITS

For guilt-free enjoyment of a breakfast “Benny.” Lightly toasted multigrain bread, sliced tomato, brie cheese, two perfectly poached Omega-3 enriched eggs and pesto sauce. Served with fresh fruit.  61

EGGS FLORENTINE

Two perfectly poached Omega-3 enriched eggs, sauteed spinach and Gruyere cheese on a toasted English muffin, topped with our famous hollandaise sauce. Served with our Lyonnaise-style potatoes. 63

WAFFLE BACON BENEDICT

Our famous Belgium waffle topped with two perfectly poached Omega-3 enriched eggs and Canadian Angus bacon and finished with our famous hollandaise sauce. 69

SMOKED SALMON BENNY

Two perfectly poached Omega-3 enriched eggs on multigrain toast with smoked salmon and Philadelphia™ cream cheese, topped with our famous hollandaise sauce and a sprinkle of red onions and capers. Served with fresh fruit. 75

CALIFORNIA DREAMING

Two perfectly poached Omega-3 enriched eggs, smoked salmon, asparagus, gruyere cheese and sauteed spinach topped with our famous hollandaise sauce and surrounded by multigrain toast. Served with our Lyonnaise-style potatoes. 75

CREAMY SPINACH BENEDICT

Two perfectly poached eggs, topped with creamy spinach sauce and crispy Canadian Angus bacon. Served on a toasted English muffin with our lyonnaise-style potatoes. 69

Substitute Lyonnaise-style potatoes with fresh fruit or a healthy mix of pearl barley ancient grains for 9. All the prices are VAT inclusive

WE KNOW THIS IS A TOUGH CHOICE, AND WE KNOW THAT ONCE YOU’VE HAD ONE OF OUR PERFECT 3-EGG OMELETTES, YOU’LL BE BACK FOR MANY, MANY MORE. SO WE SUGGEST YOU JUST START AT THE TOP OF THIS LIST AND WORK YOUR WAY DOWN.

LOBSTER OMELETTE

A quarter-pound of gently sauteed Nova Scotia lobster, provolone cheese and green onions, topped with our famous hollandaise sauce and broiled to perfection. Served with our Lyonnaise-style potatoes. 110

MIX & MATCH OMELETTE

Filled with Canadian Angus beef bacon, sausage and your choice of Swiss or cheddar cheese. Served with our delicious Lyonnaise-style potatoes. 66

VEGGIE OMELETTE

This omelette appeals to everyone with sauteed mushrooms, peppers, spinach, sundried tomatoes asparagus and caramelized onions. Served with our Lyonnaise-style potatoes. 61

SOUTHWEST SUNRISE

A special omelet filled with cheddar, Swiss and Gruyere cheeses, sauteed peppers, then topped with strips of freshly sliced avocado, our special salsa and sour cream. Served with our Lyonnaise-style potatoes. 73

CHEDDAR OMELETTE

A real delight with cheddar cheese, green onions and sauteed mushrooms. Served with our tasty Lyonnaise-style potatoes. 59

MYKONOS OMELETTE

Enjoy a taste of the Mediterranean with sundried tomatoes, traditional Greek Feta cheese, caramelized onions, oregano and olives. Served with our Lyonnaise-style potatoes. 62

EGGSPECT ATION OMELETTE

Where it all began! with mushrooms, onions, green and red peppers, Canadian Angus beef bacon, sausage and cheddar cheese and our Lyonnaise-style potatoes. 73

CAJUN OMELETTE

Eggspectation special omelette filled with Cajun spiced sauteed shrimps, monterey jack cheese, sauteed peppers, sundried tomatoes, red onion, chopped coriander, green chili. Served with our Lyonnaise-style potatoes. 71

Ask for a low-fat version: one yolk with three whites. It maintains the proper amino acid structure, giving it all the benefits of the protein in eggs for 9.
Add an additional ingredient to your omelette for 9.
Substitute Lyonnaise-style potatoes with fresh fruit or a healthy pearl barley ancient grain for 9.
Replace toast with gluten free bread for 8.
All the prices are VAT inclusive

HUNTING FOR A SURE THING? LOOK NO FURTHER THAN OUR
SIGNATURE PLATES. THESE ARE OUR MOST POPULAR DISHES,
MADE FROM TIME-TESTED RECIPES THAT ARE EXCLUSIVE TO
EGGSPECTATION!

SHAKSHUKA

Three eggs, gently poached or baked in simmered San Marzano tomato sauce with fresh chili peppers, beef sausage, onions and fresh diced tomatoes with wild zaatar. Served with traditional pita bread. 66

UNEGGSPECTED

Your traditional steak and eggs favorite! Angus ribeye steak cooked just the way you like it, two any-style eggs, toast and our homemade Lyonnaise-style potatoes. 6 oz. 99

FRIED CHICKEN ‘N WAFFLES

Our famous Belgium waffles, topped with spicy batter fried tender chicken our maple syrup sauce and arugula salad, all drizzled with a light olive oil ‘n lemon juice vinaigrette. A dish you will not soon forget. 69

EGGSILARATION

Which came first, the chicken or the egg? Well, you just got both. Tender grilled chicken breast with two any-style eggs, toast, seasonal fruit garnish and our Lyonnaise-style potatoes. Yummy!  74

YOLK AROUND THE CLOCK

A sliced bagel grilled with a sunny-side-up egg in each hole, topped with Canadian Angus beef bacon and cheddar on one half and Swiss cheese on the other with our perfectly seasoned Lyonnaise-style potatoes on the side. 73

BREAKFAST MIGAS

Scrambled eggs with fresh cilantro, avocado, Lyonnaise-style potatoes, onions, sun dried tomatoes and peppers served with tortillas for a wonderful flavor and texture.  59

Substitute Lyonnaise-style potatoes with fresh fruit or a healthy mix of pearl barley ancient grains for 9. Replace toast with gluten free bread for 8.

EGGSPECTATION IS THE ORIGINAL MONTREAL BRUNCH RESTAURANT. PEOPLE HAVE BEEN MEETING AND EATING AT EGGSPECTATION RESTAURANTS SINCE 1993!
For a list of our locations and to find out about our latest promotions,
visit eggspectation.com

All the prices are VAT inclusive.

SINFULLY DELICIOUS PANCAKES, FLUFFY FRENCH TOAST, CREPE BRETONNE OR HOT CRISPY WAFFLES. TREAT YOURSELF! (WE KNOW YOU WANT TO.)

S’MORES FRENCH TOAST

Our amazing brioche, stuffed with Nutella® and marshmallows, takes a campfire favourite and puts it on the breakfast table with a drizzle of chocolate sauce to finish it off! 59

LEMON RICOTTA BLUEBERRY PANCAKES

Wake up in style with three of our mouth­watering signature fluffy pancakes, filled with Blueberry compote, Lemon ricotta and served with pure Canadian maple syrup. 65

HIGH RISE PANCAKES

Kick-start your day with a mighty stack of pancakes with sausages, Canadian Angus beef bacon and potatoes layered between them. Add a sunny-side-up egg on us! 67

FRENCH TOAST FLAMBE

Fire it up! Our brioche French toast, topped with strawberries, bananas and walnuts that have been sauteed in orange sauce and pure Canadian maple syrup. 65

THE ALL TIME CLASSICS

Choose from our signature buttermilk pancakes, our traditional Belgian waffles, Crepe Breton or our famous French toast baked using our recipe for an amazing artisanal brioche. Your choice, all are served hot off the griddle with 100% pure maple syrup. 52

Kick up the taste and add Seasonal Fruits,
nuts & Berry mix or Choco chips for 13

All the prices are VAT inclusive

EGGSPECTATION IS THE ORIGINAL MONTREAL BRUNCH RESTAURANT.
PEOPLE HAVE BEEN MEETING AND EATING AT EGGSPECTATION RESTAURANTS SINCE 1993!

BREAKFAST PARFAIT

A mixture of Granola sprinkled with cinnamon, with low fat yogurt, fresh fruit and honey. 44

EGGSPECTATION BAGEL BREAKFAST SANDWICH

A BLT (Montreal-style bagel, lettuce, tomato) and fried egg sandwich with Swiss cheese, onions and Canadian Angus beef bacon – the perfect breakfast sandwich combo. 51

EGGSTRA VAGANZA

Our classic dish: two any-style eggs, two slices of brioche French toast with pure Canadian maple syrup, a choice of Canadian Angus beef bacon or sausages and our succulent Lyonnaise-style potatoes. 84

EGGSUBERANT

An Eggspectation favourite – two any-style eggs, two fluffy pancakes with pure Canadian maple syrup, a choice of Canadian Angus beef bacon or sausages, grilled tomatoes and our delicious Lyonnaise-style potatoes. 79

SMOKED SALMON BAGEL SANDWICH

Montreal style Smoked wild sockeye salmon bagel sandwich with Philadelphia TM cream cheese, Arugula and avocado serve with our Lyonnaise style potatoes. 57

THE ALL-AMERICAN

Fill up with two any-style Omega-3 enriched eggs, our perfectly seasoned Lyonnaise-style potatoes, Canadian Angus beef bacon, sausages, turkey ham, baked beans and toast. 78

FRUIT PLATE

Salad of selected seasonal fruits. 54

Substitute Lyonnaise-style potatoes with fresh fruit or a Pearl barley ancient grains, for 9.

Add cheddar or Swiss cheese to your eggs for 9. Replace toast with gluten free bread for 8.

Fruit Cup 27
Choice of Canadian Angus Beef Bacon or Breakfast Sausages 27
Choice of Cheddar, Swiss, Philadelphia Cream Cheese, Gruyere, Provolone, Greek Feta, Brie or Goat Cheese 21
Caesar Salad 39
Smoked Salmon 37
Pearl Barley Ancient Grains 19
Omega-3 Egg 13		 Lyonnaise-Style Breakfast Potatoes 21
Maple-Kissed Baked Beans 15
Grapefruit 14
French Fries or Sweet Potato Fries 21
Canadian Pure Maple Syrup 30ml 14
Bagel 19
Bagel with Philadelphia® Cream Cheese 29
Extra Pancake 23		 French fries with French kiss serve with Truffle Aioli 28
Nutella® 10
Quarter-pound Lobster Meat 72
Mushroom sauteed with shallots and thyme 23
Onion Rings 21
Gluten Free Bread 15

All the prices are VAT inclusive.

DREAMY DESSERTS TO TOP THINGS OFF.
IF IT MAKES YOU FEEL ANY BETTER, WE CAN BRING YOU 1WO FORKS (ONE FOR EACH HAND).

S’MORES FRENCH TOAST

Our amazing brioche, stuffed with Nutella® and marshmallows, takes a campttre favourite and puts it on the table for dessert, with a drizzle of chocolate sauce to ttnish it off! 59

CHOCOLATE BANANA CREPE

A crepe Bretonne stuffed with Nutella® and banana. Topped with our chocolate sauce. 35

CLASSIC CREPE

A favourite the world over, ttlled with strawberries and banana. Topped with ice cream and chocolate sauce. 36

CHOCO OREO COBBLER

Thick-crusted Oreo pie served with chocolate, walnuts and topped with vanilla ice cream. 37

CHOCOLATE OREO PANCAKES

Three of our mouth-watering, Auf[y chocolate pancakes, ttlled with Oreo cookie cream, crushed Oreo biscuits and drizzled with chocolate sauce. 49

WAFFLE A LA MODE

A light waffle topped with ice cream, banana and chocolate sauce. 32

STRAWBERRY’N SALTED CARAMEL WAFFLES

Belgium waffle and strawberries and mascarpone cheese with salted maple caramel sauce. 49

Add ice cream to any dish for 8. All the prices are VAT inclusive

AT EGGSPECTATION, OUR DRIP COFFEE IS CUSTOM-ROASTED USING HIGH-QUALITY ARABICA BEANS. OUR ESPRESSO COFFEE
IS ROASTED IN ITALY AND PREPARED USING A TRADITIONAL ITALIAN ARTISANAL RECIPE. BECAUSE WE BELIEVE IN TRADITION. CAPISCE?

ESPRESSO* 16

ESPRESSO* DOPPIO

Double 24

ESPRESSO* MACCHIATO

Espresso with a dollop of crema 22

CAPPUCCINO 24

CAPPUCCINO FREDDO

Iced cappuccino 25

CAFE AU LAIT

Bowl 28 Cup 24

CAFFE MOCHACCINO 24

CAFFE AMERICANO* 22

HOT TEA OR TISANE 17

NUTELLA® HOT CHOCOLATE 28

DRIP COFFEE

Premium quality filtered coffee 18

*Substitute milk with Almond Milk for 7

All the prices are VAT inclusive