|
WE FRESH HAND-SQUEEZE OUR ORANGE AND GRAPEFRUIT JUICES ON THE PREMISES EVERY DAY,
AND OUR FAMOUS SMOOTHIES ARE BLENDED IN HOUSE WITH REAL FRUIT AND BERRIES FOR A FRESH HOMEMADE TASTE!
PAGE, A TROPICAL PARADISEA perfect blend of banana, strawberry, blueberry, raspberry, mango and pineapple, all blended with our freshly squeezed orange juice. A multi-vitamin blasts! 35 |
|
PERFECTLY PINKRaspberry, strawberry and low-fat yogurt all blended with a splash of cranberry juice and honey for luscious texture and refreshing flavour. 32 |
|
GINGER & PEAR BOOSTFresh ripened pear blended with fresh lemon juice, ginger extract, pineapple and low-fat yogurt to boost your immunity! 35 |
TROPICAL TEASERA mango, banana and pineapple blend with fresh orange juice in this taste of the tropics that’s packed with vitamin Cl 34 |
|
GO BANANASPerfectly ripe banana, blueberry, strawberry and low-fat yogurt with just a touch of honey – a classic blend that’s sure to get you going. 32 |
|
ACAI SUPERAcai fruit, blueberry, lemon juice, organic chia seeds and honey blended with yogurt. A perfect antioxidant drink to detox in the morning! 35 |
HONEY BLUEBlueberry, banana and honey blended with yogurt. It’s rich antioxidants, making it the perfect recovery drink. Detox! 34 |
|
MANGO SPINACH BOOSTMango, banana and pineapple blended with fresh baby spinach, lemon juice, ginger extract and low-fat yogurt to boost your immunity! 32 |
|
GREEN LIGHTFresh baby spinach, apple, ginger, honey and mint. Go ahead, you are sure to run with this! 32 |
HUNTING FOR A SURE THING? HOW ABOUT BREAKFAST FOR DINNER? LOOK NO FURTHER THAN OUR BRUNCH MENU SIGNATURE PLATES. WE LOVE THESE DISHES SO WHY NOT ENJOY THEM AT DINNERTIME TOO? AFTER ALL THEY SAY BREAKFAST IS THE MOST IMPORT ANT MEAL OF THE DAY WHETHER IT IS SERVED MORNING, NOON OR IN THE MIDDLE OF THE NIGHT. LOBSTER BENNYTwo perfectly poached Omega-3 enriched eggs accompanied by gently sauteed Nova Scotia lobster on a toasted English muffin SMOKED SALMON BENNYTwo perfectly poached Omega-3 enriched eggs on multigrain toast, with smoked salmon and Philadelphia TM cream cheese, topped with our famous hollandaise sauce and a sprinkle of red onions and capers. Served with fresh fruit. 75 UNEGGSPECTEDYour traditional steak and eggs favourite! Angus ribeye steak cooked just the way |
|
We are happy to serve Omega-3 enriched eggs. Substitute Lyonnaise-style potatoes with fresh fruit or a healthy mix of pearl barley ancient grains for 9.
All the prices are VAT inclusive
DELICIOUS, INNOVATIVE STARTERS AND SHARING SNACKS FOR EVERY TASTE AND APPETITE.
CHEF’S SOUPOur chefs have a repertoire of specialty soups. Ask about today’s selection. 24 CHICKEN WILD WINGSChoose between BBQ or Piri Piri chicken wings served with a light blue cheese dip made with crumbled blue cheese, sour cream, lemon zest, fresh chives and sweet spicy mango chutney. 49 UNDRIED TOMATO GOAT CHEESE CROSTINIOur version of sundried tomatoes compote spread on grilled ciabatta slices topped with crumbled goat cheese, completed with a splash of extra virgin olive oil. 39 CRISPY PRAWNS TENDERSTEMDeep fried, large crispy prawns tossed in sweet and spiced aioli sauce, served on a bed of romaine lettuce, beets and tenderstem broccoli. 44 |
|
SMOKED WILD SOCKEYE SALMON CROSTINISmoked wild sockeye salmon, served with capers, red onions and cucumbers, with Philadelphia TM cream cheese spread on five toasted ciabatta slices. 45 BRIE AND WALNUT CROSTINICiabatta slices broiled with brie and drizzled with honey. Garnished with walnuts and fresh apple slices. 41 SICILIAN MEATBALLSNon-Alcoholic white wine braised meatballs with ricotta and pine nuts over tomato sauce and serve with deep fried Aat bread dough. 43 MONTREAL POUTINEA mound of fries covered with smoked meat, cheese curds and our special homemade sauce. 42 ARANCINICrisp croquettes of Fontina cheese risotto and truffles with a spiked tomato sauce! 39 |
|
CHICKEN OUESADILLAOur version has an Italian attitude! Grilled chicken is mixed with our house bruschetta tomato mix and cheddar, Gruyere and Swiss cheeses, served in a Aour tortilla and cooked till crispy. 47 BEEF SLIDER TRIOThree different Flavors of hamburgers served with arugula, romaine, BBQ sauce, spicy coleslaw, tomato, homemade special aioli sauce, cheddar and Swiss cheese served on a mini brioche bun. 51 BURRATAA dollop of creamy burrata cheese served on a bed of shredded mixed greens with sundried tomatoes, balsamic and basil pine nuts All the prices are VAT inclusive |
INDULGE YOURSELF IN OUR VERSION OF DELICIOUS SOUTHWEST CRISPY AND SHAREABLE BITES OOZING MEXICAN DELICIOUSNESS.
BUFFALO FRIED CHICKEN TACOSPan fried chicken served on a flour tortilla with fresh avocado, lettuce, tomatoes, blue cheese dressing, spicy slaw and mango salsa. 51 SHRIMP TACOSGrilled shrimps served on a flour tortilla with fresh avocado, spicy slaw, beets and savory mango salsa. 59 |
FRIED FISH TACOSSpicy batter fried codfish with spicy coleslaw, beets, Pico de Gallo, mango salsa and jalapeno tartare sauce. 51 BEEF TACOSPiri Piri Angus beef flank strips served on corn tortilla with lettuce, Pico de Gallo, monterey jack cheese, avocado with blue cheese dressing and spicy slaw. 58 |
All the prices are VAT inclusive
ATTITUDE ISN’T AN INGREDIENT IN ANY OF OUR SALADS, BUT SOMEHOW IT GETS IN THERE. FROM TWISTED TAKES ON OLD CLASSICS TO ORIGINAL COMBOS CREATED TO THRILL AND CHILL, OUR COLOURFUL SALADS ARE FULL OF FLAVOUR. CAJUN SHRIMP COBB SALAD Our Cajun spiced fried shrimps, tomato, avocado, cucumber, goat cheese, hard boiled egg, romaine lettuce and our own Aavourpacked twist on the classic Caesar dressing. 71 CALIFORNIAN SALAD Tossed mixed greens, fresh avocado, cherry tomatoes and cucumbers topped with grilled chicken and garlic-sauteed spinach with a choice of house or lemon vinaigrette. 69 GREEK COUNTRY-STYLE SALAD Our version of this all-time favourite has tomatoes, cucumber, black olives, peppers, red onions, seared traditional Greek feta cheese and watermelon, tossed with our house vinaigrette made with extra-virgin olive oil and lemon juice. 59 |
TROPICAL CHICKEN SALAD
Fresh baby spinach with mango, papaya and grapefruit tossed with our house or lemon vinaigrette. Topped with honey mustard, grilled chicken and roasted sunflower seeds. 72 |
NlCOISE SALAD
In our version of a traditional favorite, Seared yellowfin tuna, poached egg, tomatoes, Kalamata olives, red onions, romaine lettuce, baby potatoes and French green beans are all served with our extra virgin olive oil and lemon vinaigrette. 72 |
GOAT CHEESE SALAD
Refreshing mix of greens, tomatoes sauce and fresh sauteed spinach. All tossed with our house vinaigrette made with extra-virgin olive-oil and lemon juice topped with walnuts and warm goat cheese. 69 |
Add grilled chicken to any salad for 19. All the prices are VAT inclusive.
CLASSIC PASTA DISHES WITH AN ADDED TWIST. YOU HAVE TO TRY THEM TO MAC AND CHEESE A simple twist on an old favourite, penne pasta tossed in a creamy cheese sauce. Served with toasted garlic crostini. 64 BACON MAC AND CHEESE A simple twist on an old favourite, penne pasta tossed in a creamy cheese sauce with tomato concasse, chopped crispy Canadian Angus beef bacon and caramelized onions. Served with toasted garlic crostini. 72 LOBSTER MAC AND CHEESE One of our signature dishes. Penne pasta tossed in a creamy cheese sauce with tomato concasse and generous chunks of quarter-pound Nova Scotia lobster meat. Served with toasted garlic crostini. 121 CAJUN PASTA Chicken and shrimp sauteed in a Creole cream sauce with grilled green and red peppers and sauteed onions tossed in with egg noodle tagliatelle pasta. 71 Add extra grilled chicken for 19. All the prices are VAT inclusive |
|
WHETHER YOU’RE LOOKING FOR LUNCH OR DINNER, THESE WORLD-CLASS DISHES ARE PERFECT FOR A ROMANTIC TETE-A-TETE OR A MEAL WITH THE GANG.
STEAK DIANEPan seared Angus Beef Filet Mignon steak medallions with our special green pepper corn Diane sauce, cooked to your preference and served with sweet potato fries and sauteed grilled vegetables. 139 STEAK FRITESAngus Ribeye steak with our special seasoning. cooked to your preference and served with fries, sauteed grilled vegetables and mushroom sauce. 131 PORTUGUESE PIRRI PIRRI CHICKENRoasted Cornfed chicken breast marinated with smoked paprika, ancho chilies and fresh garlic, served with sweet potato fries. 79 |
FILET MIGNON BEARNAISEA melt-in-your mouth Angus beef filet mignon, topped with a sunny-side-up eggs, served with Bearnaise sauce and our Lyonnaise-style potatoes. 141 GRILLED SALMONGrilled salmon filet topped with our fresh mango salsa and served with our own pearl barley ancient grain. 96 FAJITAYour choice of tender beef or chicken strips, prepared with our special Tex-Mex recipe of sauteed bell peppers, onions and cheddar cheese, served with chipotle chili sauce, gaucamole, Pico De Gailo and tortillas. 81 |
SEAFOOD RISOTTOTender Italian rice cooked with shrimps, squids, codfish and mussels in rose sauce served with garlic crostini. 79 FISH & CHIPSBatter-fried codfish fillet served with Cajun-spiced fried potato wedges, mushy peas and tartar sauce. 71 All the prices are VAT inclusive
|
WE DARE YOU TO PICK YOUR FAVOURITE! ALL OF OUR BURGERS ARE MADE WITH 100% BEEF STEAK BURGERS AND SERVED ON AN ARTISANAL BRIOCHE BUN WITH FRIES OR MIXED FIELD GREEN SALAD.
THE BBQ BURGERGrilled to perfection, this burger is sure to win you over with slices of crispy Canadian Angus beef bacon and cheddar cheese, smoky BBQ sauce and onion rings. 76 THE EGGSPECT ATION BURGERThis Eggspectation favourite is grilled to perfection and topped with slices of crispy Canadian Angus beef bacon, a sunny egg and slices of cheddar cheese. Served with our special sauce, lettuce, tomato and caramelized onions. 7 4 |
THE BIG CHEESEYour choice of cheddar, Swiss, Gruyere, brie or goat cheese, grilled to perfection and served with our aioli sauce, lettuce, tomato and red onions. 73 THE THUNDERBIRDOur custom-ground chicken breast burger grilled and served on artisanal brioche bun with our in-house chipotle aioli sauce, lettuce, onion, avocado, Pico de Gallo, your choice of beef or turkey bacon and monterey-jack cheese. 71 |
THE DIABLOGround sirloin beef burger grilled to perfection and served on artisanal brioche bun with our in-house chipotle sauce, lettuce, Pico de Gallo, roasted jalapeno peppers, caramelized onion, your choice of beef or turkey bacon and monterey-jack cheese. 78 THE TERIY AKI BURGERSmokey Teriyaki infused beef burger with slices of crispy Canadian Angus beef bacon, lettuce, tomato, mushroom, cheddar cheese and onion rings. 75 |
Add a sunny-side-up egg to your burger, it’s on us! All the prices are VAT inclusive
THERE’S NO MESSING WITH TRADITION HERE –
THESE ARE STRAIGHT-UP, HARD-HITTING APPETITE BUSTERS
THAT WILL HAVE YOU COMING BACK FOR MORE.
ROSEMARY CHICKEN SANDWICH
A delicious grilled chicken panini with brie, rosemary aioli and avocado. 69
CLUB SANDWICH
Our version of the classic deli sandwich includes grilled chicken, Canadian Angus beef bacon, lettuce, tomatoes and your choice of cheese on toasted white bran bread. 62
THE FRESH TUNA MELT
The perfect sandwich: a freshly seared tuna melt panini with Swiss cheese, green onions and tomato concasse. 55
SHRIMPS & CHEDDAR TOAST
An indulgent grilled sandwich made with Cajun-grilled shrimps, tomato concasse, arugula tossed in our special aioli and cheddar cheese melted between our amazing brioche. 64
GOURMAET GRILLED CHEESE
A comfort grilled sandwich made with Canadian Angus beef, bacon, fresh pears and mound of cheddar, swiss and gruyere cheese melted between our amazing brioche. 64
All dishes are served with a choice of french fries or sweet potato fries or mixed field green salad.
A DELICIOUS DASH OF CREAMY CHEESE SAUCE ADDS A PERSONAL TOUCH TO THIS HOMEMADE FRENCH FAVORITE.
A PERFECT CHOICE – MORNING, NOON AND NIGHT!
SERVED WITH A MIXED FIELD GREEN SALAD.
VEGGIE DREAM CREPE
This crepe is sure to please everyone, stuffed with sauteed mushrooms, spinach, sundried tomatoes caramelized onions and asparagus with cheddar, Swiss and Gruyere cheeses. 49
SUNNY LESVOS CREPE
Feel the sunshine as you enjoy grilled beef, olives, spinach, sun dried tomatoes, alfredo sauce, dijon mustard and feta, all wrapped in our tender homemade crepe. 59
HEAVENLY CREPE
A delicious homemade crepe filled with grilled chicken, sauteed spinach and mushrooms, with cheddar, Swiss and Gruyere cheeses. 59
EGGSPECTATION CREPE
Scrambled Omega-3 enriched eggs with sauteed spinach, Canadian Angus beef bacon and three kinds of cheese: cheddar, Swiss and Gruyere, all folded into our tender crepe and topped with our famous hollandaise sauce. 55
All the prices are VAT inclusive
SIMPLE AND GOODFresh San Marzano tomato sauce, mozzarella cheese and fresh basil. 55 PIRI PIRI SALAMEHot salami, San Marzano spicy tomato sauce and mozzarella cheese with fresh basil. 59 |
ANCHETTACanadian Angus Beef bacon, double-cream brie, topped with fresh arugula tossed in a homemade olive oil and lemon vinaigrette. 64 MEDITERRANEANSan Marzano tomato sauce, roasted red peppers, black olives, grilled eggplant, feta cheese and oregano. 59 |
CARINOA delicious portion of San Marzano tomato sauce, mozzarella cheese, spicy fajita chicken, Pico De Gallo, fresh basil, onion and roasted peppers. 59 |
Add a sunny-side-up egg to your Flatbread, it’s on us! All the prices are VAT inclusive
DREAMY DESSERTS TO TOP THINGS OFF. S’MORES FRENCH TOASTOur amazing brioche, stuffed with Nutella® and marshmallows, takes a campttre favourite and puts it on the table for dessert, with a drizzle of chocolate sauce to ttnish it off! 59 CHOCOLATE BANANA CREPEA crepe Bretonne stuffed with Nutella® and banana. Topped with our chocolate sauce. 35 CLASSIC CREPEA favourite the world over, ttlled with strawberries and banana. Topped with ice cream and chocolate sauce. 36 CHOCO OREO COBBLERThick-crusted Oreo pie served with chocolate, walnuts and topped with vanilla ice cream. 37 CHOCOLATE OREO PANCAKESThree of our mouth-watering, Auf[y chocolate pancakes, ttlled with Oreo cookie cream, crushed Oreo biscuits and drizzled with chocolate sauce. 49 WAFFLE A LA MODEA light waffle topped with ice cream, banana and chocolate sauce. 32 STRAWBERRY’N SALTED CARAMEL WAFFLESBelgium waffle and strawberries and mascarpone cheese with salted maple caramel sauce. 49 Add ice cream to any dish for 8. All the prices are VAT inclusive |
AT EGGSPECTATION, OUR DRIP COFFEE IS CUSTOM-ROASTED USING HIGH-QUALITY ARABICA BEANS. OUR ESPRESSO COFFEE ESPRESSO* 16ESPRESSO* DOPPIODouble 24 ESPRESSO* MACCHIATOEspresso with a dollop of crema 22 CAPPUCCINO 24CAPPUCCINO FREDDOIced cappuccino 25 CAFE AU LAITBowl 28 Cup 24 CAFFE MOCHACCINO 24CAFFE AMERICANO* 22HOT TEA OR TISANE 17NUTELLA® HOT CHOCOLATE 28DRIP COFFEEPremium quality filtered coffee 18 *Substitute milk with Almond Milk for 7All the prices are VAT inclusive |